St Patrick’s Celebrations

St Patrick's celebrations at the Black Dog start early!

On Saturday, March 14th, at 7:30 pm,
we are thrilled to announce the return of
Kettle’s On, our favourite Celtic-inspired musicians!

Then, on Tuesday, March 17th, 7:30 pm,
Celebrate St Patrick’s and all things Irish with our traditional session musicians, flautist Kate Johnson and fiddler Benson Brown, from the ceili’s on the verandah during the summer months!

On each of these dates, you can enjoy our Irish-inspired a la carte specials:

Potato & Ricotta Gnocchi with Irish Pesto

Lamb & Barley Soup with Kathleen’s Traditional Soda Bread & Butter

Bacon-wrapped, Sausage-Stuffed Pork Loin with Forked Spuds
with Parsley Butter & Roasted Brussel Sprouts

Irish Whiskey Tiramisu

You know what they say…avoid disappointment, book your table today!
Call (519) 565-2326

Regular menu also available

New Year’s Eve 2014 a la carte specials:

Spend an evening with Gordon Ramsay and Jamie Oliver!!!
Well, their food anyway – what better way to usher in the New Year with all the pomp and ceremony it warrants than with a special group of dishes whose pedigrees stem from two of England’s finest chefs?

App’s:

  • Fresh oysters with mignonette $4/Oyster or $20/6 Oysters
  • Iceberg wedge with creamy Stilton dressing & toasted walnuts $10

Mains:

  • Pan-seared filet mignon & roasted lobster tail, steakhouse gratin, sautéed veg $38
  • Buttered snow crab, bay scallop & shrimp tagliatelle with petits pois & fresh tarragon $25

Dessert:

  • Classic lemon tart with Chantilly cream $9
  • Chocolate pistachio semi-freddo with crème anglaise $9